Description
Freshly made with no added preservatives or artificial flavors, our Vada Batter saves you time while preserving the rich taste and texture of homemade preparation. Ideal for breakfast, evening snacks, or festive occasions, it pairs beautifully with coconut chutney and hot sambar.
Key Features:
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Made from high-quality urad dal
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Smooth, well-fermented, and ready to use
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Delivers crispy, light, and flavourful vadas
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No preservatives or artificial additives
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Prepared under hygienic conditions
Serving Suggestion:
Shape the batter into vadas and deep-fry until golden brown. Serve hot with chutney and sambar for a classic South Indian experience.
Storage Instructions:
Keep refrigerated and use within the recommended shelf life for best taste and freshness.
Urde Vada, also known as Urad Vada or Vadai, is a popular South Indian snack. Here are some benefits:
– Rich in Protein: Urad dal is a good source of plant-based protein.
– Good Source of Fiber: Urad dal is high in dietary fiber, supporting digestive health.
– Helps Manage Blood Sugar: Urad dal has a low glycemic index, making it suitable for those managing blood sugar levels.
– Supports Heart Health: Urad dal is rich in potassium and fiber, which can help lower cholesterol levels.
When consumed in moderation, Urde Vada can be a nutritious snack option. add salt as per your taste







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